---
title: New EU Regulation on ADI, ARfD and MRL for Acetamiprid
description: Changes in the MRLS & ARFD for Acetamiprid in multiple crops
image: https://blog.resiyou.com/hubfs/smart_farm_automation_robot.jpg
---

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# New EU Regulation on ADI, ARfD and MRL for Acetamiprid

![ResiYou Team](https://7528315.fs1.hubspotusercontent-na1.net/hub/7528315/hubfs/raw_assets/public/mV0_d-cms-elevate-theme_hubspot/elevate/images/avatar-placeholder.jpg?width=48&height=48&name=avatar-placeholder.jpg)

 ResiYou Team

July 23, 2025

There are significant regulatory developments regarding acetamiprid that will affect the management of residues on your crops. Following a recent review by [EFSA](https://www.efsa.europa.eu/)based on new scientific evidence, European authorities have updated the health‐based guidance values for acetamiprid.

As a result, both the Acceptable Daily Intake (ADI) and the Acute Reference Dose (ARfD) have been lowered from 0.025 mg/kg body weight per day to 0.005 mg/kg body weight per day. These new values, along with updated Maximum Residue Levels (MRLs), will become applicable from 19 August 2025, ensuring a more protective approach to consumer safety.

In conjunction with the new ADI/ARfD, revised MRLs have been established under Regulation (EU) 2025/158. For the selected fruits managed in [ResiYou](https://www.resiyou.com/?campaign_id=BLOG), the current MRLs have been reevaluated, and the new values are detailed in the following table:

| **PRODUCT** | **Current MRLs (mg/kg)** | **New MRLs (mg/kg)** |
| --- | --- | --- |
| Apples, Pears | 0.4 | **0.07** |
| Apricots | 0.8 | **0.08** |
| Blueberries | 2 | **0.7** |
| Cherries (sweet) | 1.5 | **0.8** |
| Citrus\* | 0.9 | **0.9** |
| Grapes (wine & table) | 0.5 | **0.08** |
| Peaches, nectarines | 0.2 | **0.08** |
| Plums | 0.03 | **0.03** |
| Raspberries | 2 | **0.6** |
| Strawberries | 0.5 | **0.5** |
| Tomatoes | 0.5 | **0.06** |

\* Oranges, mandarins, lemons and grapefruits

On the other hand, residue levels representing 100% of the new ARfD have decreased concomitantly, as shown in the table below:

| **PRODUCT** | **100% CURRENT ARfD (mg/kg)** | **100% NEW ARfD (mg/kg)** |
| --- | --- | --- |
| Apples | 0.24 | **0.048** |
| Apricots | 0.72 | **0.145** |
| Blueberries | 4.2 | **0.84** |
| Cherries (sweet) | 2.05 | **0.41** |
| Grapefruits\* | 0.32 | **0.064** |
| Grapes (table) | 0.34 | **0.068** |
| Grapes (wine) | 2.7 | **0.54** |
| Lemons\* | 0.73 | **0.145** |
| Mandarins\* | 0.42 | **0.085** |
| Oranges\* | 0.19 | **0.038** |
| Peaches, nectarines | 0.26 | **0.053** |
| Pears | 0.18 | **0.036** |
| Plums | 0.59 | **0.118** |
| Raspberries | 2.72 | **0.545** |
| Strawberries | 1.53 | **0.31** |
| Tomatoes | 0.43 | **0.086** |

 

We encourage you to review and adjust your residue management practices and crop protection strategies accordingly. [ResiYou](https://www.resiyou.com/?campaign_id=RESINEWS)will be updated to reflect these new health‐based values and MRLs, ensuring real‑time compliance checks and predictive analytics. **These changes will be effective from** **19 August 2025, so please ensure your practices conform to the latest European safety standards well in advance of this date.**

If you have any questions or require further assistance, please do not hesitate to contact our support team at [resiyou@bayer.com](mailto:resiyou@bayer.com)

Thank you for your continued trust in [ResiYou](https://www.resiyou.com/?campaign_id=BLOG). We remain committed to helping you maintain the highest standards of food safety and crop protection.

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